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Tom Greenwood
Interviewed on 12.02.2010
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[TRACK 1]
TONY WRIGHT:
This is Tony Wright, it’s the twelfth of February 2010 and I will be interviewing Tom Greenwood. Can you tell me your full name and where and when you were born?
TOM GREENWOOD:
My full name’s Thomas Greenwood, most people call me Tom, I was born on the tenth of August 1944 in Halifax Hospital and I grew up on a small farm overlooking the Calder Valley.
TW:
Whereabouts was that farm?
TG:
That farm was called Higher Laithe Farm near the hamlet of Winter near Charlestown.
TW:
And how long did you live there for?
TG:
We lived there until…..1963, and then we moved to a small cottage, my mum and dad, just outside Heptonstall.
TW:
Right. What did your parents do as jobs?
TG:
Well my father had been in the clothing industry since he left school during the First World War but he began to take an interest in farming and keeping hens. Before the outbreak of the Second World War he’d got a small holding and he started keeping more hens and some cows and eventually pigs and things like that, so he moved out of the clothing industry and became a small farmer.
TW:
Right. And did you do that sort of work when you were young?
TG:
Well I grew up on the farm and I always say I knew how to do a day’s work by the time I was ten years old [laughing] because it was part of the….part of the growing up, dealing with the cows and horses and hay making and things like that.
TW:
Did you like that sort of work?
TG:
Well I didn’t take to it like some farm lads take to farming….otherwise I probably would have stayed in farming but I didn’t have that kind of interest in that kind of work. It’s hard work, three hundred and sixty five days a year, and I didn’t really take to it, but I grew up with it.
TW:
Right. Did your mother help on the farm as well?
TG:
Yes she did, yeah. It was mum, dad and me working together sometimes, I mean I had plenty of time to play as well, they didn’t work me too hard but I had to do my bit and my mum and dad worked hard as well.
TW:
Did you have siblings?
TG:
No, I was an only child. My mum and dad had been a bit unfortunate in that they’d tried for children for several years before that and in fact they’d had a daughter a few…that was born before and died of meningitis in 1943 aged five but I suppose my mum being forty years old, it was really the last chance to have any kind of a family when I came along like.
TW:
Okay. When your father was in textiles did he ever tell you about the work that he did there?
TG:
Well for a start we need to make the distinction between textiles and the clothing industry. You’ll be aware that textiles covers the manufacturer of cloth, whereas the clothing industry which was so important in Hebden Bridge in those days was the making up of cloth into garments and there’s always been a separation between those two sides of the industry, so really we’re talking….I could talk about the clothing industry, not about the weaving and dying side of textiles, but yeah, he did talk about it and I’m sure if my memory’s correct he was glad to get out, and he enjoyed his time as a self-employed person. My dad wasn’t content with the sort of claustrophobic side of factory work, I think that’s fair to say, and I think the twenty-odd years he spent as a small farmer were the best years of his working life.
TW:
What job did he have though in the...
YG:
He was a clothing cutter. He left school and he started working at Farrar Broadbent’s, it must have been around about 1915, something like that, in the middle of the First World War and he worked there for several years, and he did his night school work and his qualifications as a clothing cutter and he would have done some pattern design and stuff like that while he was at night school. I think I’ve still got some of his work from his night school time, but sometime I suppose in the 1920’s it would have been, he went to Hartley…..Hartley Sons and Co, to Hartley’s clothing company at Linden Works and he stayed there till as I say just the Second World War and he was a clothing cutter there.
TW:
Did he sort of put you off going into the business from his experience?
TG:
Well…I think part of it was to encourage me to work hard at school because factory wasn’t seen to be that pleasant and I was encouraged to work hard at school to avoid that kind of life. I should say perhaps that my mother worked in the weaving side of the textiles industry. When my mum….she was born in Darwen in Lancashire and worked in weaving, well they used to leave school at thirteen in those days and when she came to Hebden Bridge and they got married, she worked in the weaving for some years in Hebden Bridge so they were both involved in local industry.
TW:
Right. What job did you do?
TG:
Well, when I left school I went into the clothing industry because I didn’t do very well at school despite the ambitions or whatever, the encouragement, it wasn’t for me wasn’t school and I went into the clothing industry, and I went on a similar path to my father, I went to….it used to be called day release, probably still is, a day class from Hartley’s which is where I already worked. I think the idea was that I could go there because I’d be looked after because they knew my father. My father was a very well respected man and I think the thought was that ‘if he goes to work at Hartley's the people there will look after him’.
TW:
Whereabout was Hartley's?
TG:
Linden Works.
TW:
Linden Mill as it is now?
TG:
Linden Mill, yes.
TW:
What kind of clothing did they make there?
TG:
They were still in the 1960’s when I started work there, they were still making the traditional sort of Hebden Bridge stuff – corduroy, Derby tweeds, flannels, that the clothing trade in Hebden Bridge had been producing for eighty years, so they were a bit if you like behind the times. They were making heavy duty clothes for outdoor workers; farm workers, industrial workers and of course it was being superseded with denim and jeans, things like that, but they stuck with their old materials and methods and they were quite busy in the sixties, but it was inevitable that they began to decline.
TW:
You know a fair bit about the history of textiles and the clothing industry as well. How did that interest come about then?
TG:
Well after I’d been at Hartley's for several years and I moved on to Redman Brothers at Foster Mill which was a sort of more ambitious, more entrepreneurial organisation and people worked quite a lot harder there because it was a bit more pressure on the clothing cutters to produce mass production of lighter men’s clothing and I took an interest in the trade union and I suppose most people would say I was a trouble maker, maybe that was justified, only history can tell that, but, so….when I’d taken an interest in the trade union and a trade union official from Leeds said, one of them had said ‘why don’t you do some studies and go to Ruskin College?’ and I remember quite well the trade union official saying to me ‘Tom, are you going to spend the rest of your life in that factory?’ and I suppose that really galvanised me into action because I thought ‘well, no.’ I was thirty something at the time and the prospect of another thirty odd years was a bit daunting, and I took his advice and support and I went to Ruskin and while I was there I had the opportunities to do some research into the origins and development of the clothing industry in Hebden Bridge and I produced my thesis – eighteen thousand words it was – which I thought was quite a decent piece of work and it’s there for anybody to see now in the local library. It’s the one piece of work on the Hebden Bridge clothing trade, the only one that I’m aware of anyway, and I had a lot of support from people I knew and interviewed a load of people including some of my previous employers and I think it’s a decent piece of work; it was 1982 when that was written.
TW:
What kind of conclusions did you come to then about the industry?
TG:
Well I wouldn’t like to say I had a conclusion because my thesis covered how it started and how it developed rapidly into a mass industry in the town and I didn’t cover the decline.
TW:
Can you tell me a bit about how it started then?
TG:
Well I mean, I think I’ll have to re-read my thesis to be absolutely clear but the availability of woven cloth in the area was obvious. It was there and they began to realise that not only could they produce cloth, they could also make it up into garments because it was being produced in the area and it just took a bit of, if you like, entrepreneurial spirit and they said ‘we could make up our own garments’ and that if you like, combined with the developing market for ready made clothes; previously it had been made at home or made in small tailoring shops, made to measure, but the developing market for mass production coinciding with the invention of the sewing machine, produced a catalyst if you like the mass production system that Hebden Bridge had in those days, and of course if you look at the history that I’ve written, you’ll see how much it developed and how many people, how many firms, how many workers suddenly were drawn into this mass production of clothing, particularly heavy clothing for industrial workers.
TW:
And was this sort of before the First World War then?
TG:
It was, yes. I would speculate to say that the local industry reached its peak around about the First World War, and in fact, I think in my thesis that most of the naval overcoats for the First World War, the Royal Navy, were made in Hebden Bridge; my mum told me that, so yeah, the mass production of heavy duty clothing I suppose reached its peak around the First World War or just after, and then of course there began appearing what I would say was a slow decline but it was slow and it was still quite strong even in the 1960’s and early ‘70’s. In the factories where I worked, but particularly I remember at Linden Works, the men would say ‘there are eight of us now in the cutting rooms, there used to be eighteen, whereas there are twenty-five machinists upstairs, there used to be a hundred’ so even in the 1960’s you could say that a firm like Hartley’s was beginning to slow down or decline.
TW:
Do you know which was the first firm then to actually begin making clothes?
TG:
Well as I say if I had to look at my thesis again, I think I’m right in saying that a chap called William Barker was the first person to develop the mass production of clothing and that was on the site quite close to the Hebden Bridge Railway Station where there are some allotments nowadays. I think the mill was on that site. It burnt down in the 1960’s but I think that was the first one, but very quickly of course other firms began to grow not long after that and obviously the Nutclough Fustian Co-operative was a good example of a local firm that developed very rapidly, and there’s plenty of written evidence. They were very proud of their co-operative enterprise at Nutclough and wrote their own pamphlets about how they were expanding and developing in 1870’s and ‘80’s and ‘90’s so that was a good example of a local firm and there’s plenty of evidence there.
TW:
So was it a kind of co-operative in the true sense that it was owned by the workers?
TG:
Yeah, I think you could look at the documents they produced and it began as a co-operative with each worker contributing a small amount of money I suppose to start up and it retained its co-operative status even though it expanded to several hundred workers until after the First World War when it was taken over by the CWS from Manchester, but it was a co-operative for many years and it was seen to be a very important example of co-operative production in the late nineteenth century and people came from all over the country to look at it, how it was organised, and of course I wasn’t there to see it, but conditions of work were made to be as good as could be afforded and they were better paid than some of the factory workers in the town.
TW:
Did they have their own housing to go with it?
TG:
I suppose, I can’t say for definite, but I would suspect, like several of the other manufacturers, they would have built houses close by the mill. Certainly…Redman Brothers, the English Fustian manufacturing company, they built quite a lot of houses where their workers would live and I think the Nutclough Co-operative would have been very similar.
TW:
Did you ever go on strike then when you were in the union?
TG:
Well we had little bits of disputes with our management, usually over bonus payments and things like that, but there was never anything of an unpleasant nature. It was…we thought of ourselves as being quite militant, but conditions were pretty fair. We had troublesome middle managers sometimes, but….by and large they were good industrial relations, but we did stand up for ourselves on one or two occasions when we thought that we weren’t being treated properly, but by nature most clothing workers weren’t militant. Conditions were reasonable. Wages were never very good but if they were left alone, most male workers would be pretty happy at their job. It would be a bolshy few younger ones who would say ‘we’re not having this.’
TW:
Can you give me some idea of what the wages actually were then?
TG:
To give you an exact figure, for 1970, when I left Hartley’s I went to Redman’s, because I was concerned that Redman Brothers were more ambitious and were using more up to date methods, and I was feeling I was getting left behind by some of the people I knew in terms of the production methods and I thought ‘well, I should move really’ but I do remember in 1970 that I moved to Redman Brothers for six and tuppence [6sh 2d] an hour. Now you’d have to do the conversion to decimalisation, but it was a penny an hour more than what I’d been getting before, and I was told not to tell anybody that I was getting an extra penny, but of course it wasn’t long before I did and I realised that people doing the same job as me were getting another sixpence an hour on top and of course that was what really annoyed me of course. The idea of keeping wages secret was one of the employer’s weapons for dividing the workers up if you like, you know, you’d get a couple of pence more or a couple of pence less and that was something that we disagreed with as a trade union branch and we….tried to get everybody in the same job paid the same rate which we thought was fair but the employers, some weren’t too happy about that because some workers are faster than others etcetera.
TW:
So was it based on ability then or the amount of production that you could churn out so to speak. Was that how your pay was determined?
TG:
Well
in the early days for men; women, most women were on piece work. The
more they produced, the more wages they got, but for men it was when
I worked at Redman’s it was a merit bonus which was….the managers
had the right to decide if you like who merited what wages and of
course that was leaving open the situation for disputes because
amongst ourselves if we started to discuss the wages and realised
that some people were paid more and some less, then it was a cause
for a dispute cos we wanted everybody doing the same job to be paid
the same wage, but later on in the 1970’s because of the dispute,
and because we were very unhappy with the wages, we moved on to a
production bonus based sort of group incentive scheme so rather than
individual payments on effort it was a group effort, so we earned
higher wages because everyone worked harder and it was divided up if
you like.
TW:
Right. What kind of teams did you have…like three or four men teams or were they whole sections?
TG:
It was a whole section. There were probably around twenty-five workers involved in that, but in theory at least, they put in their best effort and everybody got the same level of bonus. We thought it was….a good system because it helped to support people who weren’t as quick, but of course the managers wanted to reward those who were faster, but certainly when that new incentive bonus came in we worked even harder to try to earn more bonus and it became quite intensive work.
TW:
So did you like it at Redman’s?
TG:
It’s difficult to say, I mean I stayed there nearly ten years so it can’t have been bad but I suppose the thing that sustains you in those circumstances is that everybody else is in the same boat. We’re all working to earn a good wage if we can and there’s a lot of camaraderie and a lot of solidarity as well, so I suppose it was pleasant enough work even though it was hard work sometimes, and we tried hard to make a bit more money and we had disputes and things like that and it was mass production. There wasn’t tailoring for individuals, it was really mass production and they used to say that when the firm was busy we could do fifteen thousand pairs of trousers a week. It rarely got to that level while I was there but the capacity was for fifteen thousand pairs of trousers a week and other jackets and things like that as well, so when the order books were really full we could really turn out a lot of garments, but it was said – I saw it – I did some background research into the company, they were the second highest profit making per capital outlay clothing company in the country, which I supposed we used as a tool to argue for better wages with the managers.
TW:
They
were a big firm weren’t they?
TG: They
were. Round here they were by far the biggest, I think there were
probably several hundred employees spread over a number of different
factories from Todmorden to Cragg Vale, they had a small factory in
Rotherham, Hebden Bridge, Mytholmroyd, so yeah, at one time they
employed over a thousand people, most of them were machinists, women
machinists, but there must have been several dozen if not more male
operatives spread over the whole company, I mean it was a highly
productive company and the employers were known to be innovative and
ambitious I suppose. TW: Were
you based at Foster Mill then all the time? TG: Yeah,
when I worked for Redman Brothers I was at Foster Mill. There was a
five storey mill there; was it five storeys? It disappeared
overnight while I was studying art in Oxford into a pile of stones, a
group of semi-detached cottages on that site now, but yeah, I spent
my nine, ten years there in the cutting room. TW: What
would it be like, the daily routine in the cutting room then? TG: Well,
clock in before eight o’clock, be at your bench for eight and the
buzzer went, you started work. Depending just whereabouts you were,
you could be band knife cutting, you could be on a machine laying up
cloth ready for ironing on what we used to call the lay, cutting that
up into pieces when it would be laid up maybe ten thick, twenty,
thirty, forty depending on the size of the order, you could be
working laying up by hand for jackets and things like that, overcoats
and various outer garments. Ten o’clock, knock off for a tea
break, play cards for ten minutes then go back to the machine or the
bench, twelve thirty till twelve forty-five, twelve o’clock till
twelve forty-five, lunch, you had your sandwiches or fish and chips
or you could go to the canteen and have something and then back to
work on the dot, one o’clock, clocking in again one o’clock,
worked till the afternoon tea break. We might get Radio Two on
sometimes in the afternoon and get an hour or two of Terry Wogan and
then clock out at five, and go and get your bus home, so it was
pretty regimented in that respect and a fairly strict routine. You
were expected to be at your bench and start at eight o’clock and
there was no…..no down time; people worked from when they clocked
in to when they clocked out, apart from the tea breaks, so it was
quite intensive in that respect but factory work is isn’t it? TW: Did
you ever get out of the cutting room to go to other parts of the
factory? TG: Never,
hardly ever. It wasn’t part of your job to leave your bench. If
anybody had to go and do something elsewhere, then it was the
managers or the foreman or whatever and we stayed at our bench from
the moment we clocked in until we went home. TW: Did
you socialise at all with the people you worked with, the other
cutters in the room? TG: Yeah,
younger fellas, we’d probably have the odd game of football. We
used to play football at lunch time of course but we’d have the odd
evening game. We used to have a Christmas dinner for the lads that
wanted to come at Nutclough House, we had that a few years, and we’d
socialise sometimes at the weekends, go for a drink with your
workmates, yeah, after work sometimes but I wasn’t one for after
work drinking in those days, but the lads were quite friendly; the
younger fellas, they would go for drinks and stuff like that, go out
on a weekend, so yeah, we used to socialise, yeah. TW: Right. Before you were at Foster Mill
then, when you were at Hartley’s,
you said they had kind of older practices. Could you tell me a
little bit about those then and if they hadn’t changed, like Redman
Brothers had, what kept them down so to speak and what kind of routines
did they have? TG: Well
they were still….they were still using the cardboard patterns and
they were making garments in pre-war style, the garments they
produced were not of a modern fashion, they hadn’t changed much. They’d
still got a niche in the market for heavy wear industrial
clothing made in the old fashioned way with an old fashioned design,
so…..yeah, so they hadn’t really moved on if you like, and of
course they still had their niche, they still sold hundreds and
thousands of pairs of trousers every year, but I suspect the market
for that style of clothing was declining, and they weren’t quite as
innovative as some of the mills in the town, so they was still heavy
weight clothing, there was still corduroy garments made which is what
Hebden Bridge developed initially on, corduroy and moleskin trousers,
hence the word fustian, so….yah, they were still producing garments
in, if you like, 1930’s 1940’s style of fashion when I was
working there in the sixties. TW: Right. You’ve just used that word
‘fustian’. Can you explain exactly
what that means? TG: Well,
it’s said to derive from a suburb of Cairo called Fostat where the
heavy duty cotton was produced; Egypt was famous for cotton before
the Americans even discovered it, and it covers the heavyweight
corduroy and moleskin cloth that was being produced locally in the
second half of the nineteenth century and it became like the staple
product of the Hebden Bridge clothing industry - heavy duty
industrial clothing – trousers, jackets, waistcoats made from
fustian which is corduroy and moleskin. TW: How
is corduroy made? How is it different from just regular cotton cloth
then? TG: Well,
not having been employed in the manufacturer of fustian, I wouldn’t
like to describe its manufacture, but obviously it’s woven, and
then the weave is opened with the famous fustian knife and once the
weave is opened it’s brushed and it forms a pile, just like the
ones I’m wearing, it’s brushed and it forms a pile and it’s
hardwearing and comfortable for people who work outdoors. TW: You
said earlier Hartley’s had cardboard patterns, and presumably at
Foster Mill they had a different kind. Can you explain how those
patterns were made and what the differences were? TG: Well,
the cardboard pattern was the traditional method, designed by a
specialist worker. A basic design would be made in cardboard, or
paper I should say, and then cardboard patterns would be made from
it, and you would design a garment and make a pattern for its
manufacture and then you would do something called pattern grading,
in other words you would start with a medium sized pattern and you
would grade up and down for the different sizes, say from thirty-six
down to thirty-four, thirty-two, thirty and up to thirty-eight,
forty, forty-two, forty-four waist so the patterns were designed and
graded and produced in cardboard which were then, the cardboard
patterns were laid on the cloth and lapsor
chalk was used to mark
the cloth and the cutter's job was to be as, well one of the
important parts of his job was to be as economical as possible with
the use of the cloth, so you might mark four or eight sizes on the
cloth and then it was laid up in layers so that it could be mass
produced. You might have ten pair thick or you might have twenty
pairs thick and then it was cut on the band knife for mass
production, as opposed to a single garment which could be cut with
shears, big scissors…….Does that answer your question? TW: I
don’t know that much about it so I’m just trying to gather
information. TG: Yeah…if
you want to, you should look at my thesis and it will describe the
production, I think in a reasonably coherent fashion, you know, it
might be worth your while to have a look certainly. TW: What’s
it called? TG:
It’s
called ‘The Origins of the Development of the Clothing Industry in
Hebden Bridge’ and it dates from round about 1870 to 1920. TW: This
band saw that you used... TG: Band
knife. TW: Band
knife, sorry. Was that a machine or was it like a hand tool? TG: No,
it was a revolving blade. It was….driven by electricity round two
or three wheels and the band knife blade would be probably sixteen
feet long and driven at high speed without….like a saw blade, no
teeth on it because that would rip the cloth rather than cut it, so
it was a smooth blade that revolved at high speed and the thick
layers of cloth could be pushed through the knife, cutting anything
up to twenty pairs, thirty pairs thick, but it required careful
handling of course, because cloth isn’t like wood. You can’t
just push it through like you would a piece of wood through a saw. You
have to make sure that it’s handled carefully otherwise you
finish up with a real mess because it’ll flop around the cloth, you
know, you have to handle it very carefully. We used to use clamps to
hold it firmly while it was being cut out. TW: Right. Sounds dangerous actually. TG: Well….there
were accidents and people did
get cut. There were guards on these machines, of course there were,
but occasionally even a skilled worker could suffer quite bad cuts
like. It wasn’t a regular occurrence but it did happen
occasionally, but you had to be very careful otherwise you’d cut
your fingers right off. TW: I
interviewed Allan Stuttard... TG: Yes
I knew Allan Stuttard. He worked at Foster Mill as well. TW: He
said to me something about these band knives. He said the Hebden
Bridge variety had a different design to most of the others. TG: Yeah. TW: What
was that then? TG: Well
basically the machine was the same as it would have been in the Leeds
clothing industry, but our band knives were what they called push
knives, whereas in other parts of…in other words you push the cloth
through the knife, whereas in other parts of the country in the
clothing trade they were pull knives, in other words you had to pull
the cloth through. I wouldn’t like to argue which was the better
concept, but we had push knives in Hebden Bridge. TW: Right. So did you work with Allan
then? TG: Yeah. Allan was on the staff if you
like, I mean he was a….on not quite
the management side of it, but he had his own office and he was
into….designing the lays for the machines, in other words setting
out the patterns on a piece of paper which were then reproduced
photographically, so he would be part of the production of the lay
which traditionally would be what the cutter would do, the clothing
cutter, but in a mass production company it was….it was done
separately. The cutter would just receive a roll of paper with the
design photographed on to it, the length of it was written on the
end, you would set the machine up to lay cloth up at…fifteen feet
or whatever and the machine would lay that cloth up as you were and
feeding it and threading it through, and after that the lay would be
ironed on; it had a sticky back and it would be ironed on, then you’d
have the whole thing laid out ready for cutting up. TW: Right. I mean it sounds to me if you
have, you know, ten or twenty layers
with like one pattern on the top, and of course as you say, cloth can
be a bit floppy, it sounds an incredibly precise job cos you’re not
just cutting straight lines are you?
TG: Yeah,
curves and everything. TW: I
mean how do you acquire that kind of skill? Is it just practice? TG: Yeah….it
is just practice and it is handling cloth with great care. You have
to handle it very carefully, and so there is quite a bit of skill
involved in it, especially when you try to produce as much as you can
for your bonus [laughing] and not everyone could do it. Some men
were very accomplished at it, very precise, and others really who
came into the trade later in life shall we say, and tried to learn
how to be a band knife cutter really weren’t very good at it
because it required that care, hand and eye co-ordination and not
everybody could do it like. TW: Right. It sounds like I said a very
skilful job. I’d like
to….presumably you got paid because of that skill. How did that
compare like to the women who did all the sewing. How were the wages
in comparison? TG: Well
they used to say, I mean people didn’t talk too much about what
they earned, I mean piece workers, women, female piece workers I
don’t remember them saying. There was a basic rate for the job
but….I don’t remember women workers telling me ever how much they
earned, but the fast machinists could earn more than the men, but the
slow ones would probably be less than the men, but certainly it was
always said the really fast machinists could earn more than the men
could, yeah. TW: Now,
having studied hard at school, so you wouldn’t go into the
clothing trade and then actually ending up in the clothing trade, did
you stay in it all your life or for a long time, or did you change? TG: I
changed yes. I went to college in 1980 after my trade union advised
me that it would be a good thing, but that coincided really with the
collapse of the clothing industry, and where I thought I might go in
to trade union work, perhaps as a researcher or a full time official,
the options weren’t there for that after 1982 when I finished at
Ruskin in the middle of what I think of the biggest post-war
recession The local industry disappeared almost overnight down to
one or two firms; it declined very rapidly, so there wasn’t an
option to go back to the clothing trade and also the options for
further study were suggested to me because I was quite a good student
and I really enjoyed my studies and it was made clear that I could if
I wanted do further studies up to degree level after a diploma at
Ruskin, and to me it seemed like a good option. I couldn’t see how
I was gonna get work because we were in the middle of this difficult
time and I found the option to study for three years up to degree
level really fortuitous, so I went to Manchester University and
studied for three years for a degree in Politics and Modern History,
and after that, still casting around wondering what to do, applying
for jobs, not getting any, I did teacher training for nine months at
Huddersfield Poly, and shortly after that I went into teaching part
time in further education at Bradford, and I stayed there for fifteen
years, and then eventually I was approaching sixty years and the job
was getting tougher and tougher and I decided that, at first I was
going to stay till I was sixty which would probably have made me the
oldest in the staff, but I decided at fifty-eight that I’d better
get out now because it was getting difficult. TW: What
was getting difficult? TG: Well…further
education had become something of a dumping ground for difficult
kids. I know that sounds a bit brutal but where schools….a large
proportion of the courses that I was teaching on, the students were
less than well motivated, let’s put it that way. We had some
excellent students, but we were having difficulties with substantial
numbers of people who had drifted into further education without
really feeling any real commitment to study, and that made life
difficult for the teachers, and there were targets being set for
recruitment and retention and for success that were to say the least,
unfeasible and it was becoming more and more difficult to do your job
in those circumstances. Lots of students were good but there were
far too many that were really causing us real difficulty, and it was
getting more and more difficult. I’m not sure what it’s like
now; I’ve been left seven or eight years, but I suspect it’s not
a lot better if anything, so I decided to get out and do something
different. I didn’t know what, but as ever I drifted into self
employment as a painter and decorator and that’s what I’ve been
doing ever since, and that’s what I hope to continue doing for the
foreseeable future. TW: Right. I’m just…..trying to think
about, you know, the sort of, the
differences or are they all similar, the different mills that there
were in Hebden Bridge and in Todmorden and in Mytholmroyd. Were they
all much of a muchness or did they do a lot of different things? TG: Well
not having worked in…I mean I worked in three different companies
in Hebden Bridge as a clothing cutter, and basically it was very
similar, the production methods were very similar. I have said how
much more advanced a company like Redman Brothers was in its
production methods, but basically I suspect that all the other
factories that produced clothing followed a very similar pattern, you
know, I think, I would say they are very similar. TW: So
do you think that making clothes was actually bigger than making
cloth in this area? TG: Yeah….yes,
I should say, but it was…there was weaving and there was dyeing,
but in terms of numbers the clothing industry itself was far and away
the biggest employer in the town. I think I estimated there were
over two thousand people employed in the industry at the time of its
peak, which is far and away the biggest type of employment by miles
from anything else. There were lots of smaller engineering, there
was dyeing and weaving, but really at the time of its peak of
production, probably around the 1920’s or around about the First
World War, it was far and away the biggest employer of people –
hundreds and hundreds of people. TW: Can
you remember the names of the different mills then? TG: There
were….well I can remember the whole lot of them, yeah. [laughing]. TW: Well
just for the record, can you kind of get the names of them? TG: Well
if I had my thesis with me, I’ve got the full list of all the firms
engaged in clothing manufacture at the time of the First World War,
and there might have been twenty-five, thirty of varying sizes from
the English Fustian Manufacturing Company TW: Well
what I’ll do is, I’ll go to the library and get your book out and
I’ll get that list and in the transcript of this interview I’ll
pop it in as an aside. TG: Well
you know, you can read, I don’t know how you’ll do that, but
yeah, there’s a good list of them. I think I looked at three
different firms, I think in a chapter on the firms if you like, I
called it ‘The Firms’, The Fustian Co-operative, I looked at
that, I looked at The English Fustian Manufacturing Company which
incorporated Redman Brothers, and at least one other to give some
detail of the different firms, so there is some information there
about the different types of firm. It could have been a small
company of about twenty people right up to a firm like The English
Fustian Manufacturing Company with a thousand, but very similar in
many ways. TW: I’m
trying to change this a little bit here. Actually you’ve lived
here in Hebden Bridge or around Hebden Bridge all your life and
you’ve talked about the decline of the clothing industry, but there
must have been other changes happened in the last sort of sixty,
seventy years sort of thing. What do you think about that? TG: Well…it’s
not something I’m particularly comfortable with because you watch
all the old ways and things disappear, and as you get older you look
back with a certain fondness on those days, I mean not only has local
industry declined to the point where there’s hardly any left. It
was also a town surrounded by thriving hill farming, which has also
declined, I mean as I said at the beginning, I grew up on a small
farm. Those small holdings are no longer an economic unit. It’s….fallen
to very few to earn their living full time in
farming round here, whereas in the 1940’s,’50’s there were a
lot of people grew up with a farming background, and I think nowadays
there are people who perhaps keep a few animals or hens or something
but work as well, so they’re not dependent on farming as their sole
source of income. A lot of the hill farming land is redundant. It
may come back into production some day because of changes in
economics and changes in what people want to eat, but I suppose I’ve
seen that decline and the local industry decline and it’s been
replaced by other things, and so you can look back with a certain
amount of nostalgia, when people who lived in Hebden Bridge made
things…..because it seems to be fundamental to human existence that
people make stuff; now it’s made somewhere else. TW: Are
there any other sort of changes that you….or changes that you’re
glad about perhaps, you know, things that have been good? TG: Yeah,
I think…I think it’s fair to say that Hebden Bridge is a very
lively little town. There’s lots of cultural activities, festivals
of one sort or another, there’s live entertainment, music, theatre.
That side of life is quite vibrant in the town and I think it’s a
good thing. That’s not to say there weren’t forms of
entertainment in the old days. I suppose it’s fair to say that a
lot of people who’ve moved into the area have brought skills,
ambitions, that have helped to liven the town up because most of the
young and ambitious people moved away in the fifties and sixties. There
wasn’t a decent living to be made here. If you were for the
first time, if you were going to be a university educated young
person then the idea of staying in Hebden Bridge was not an
attractive one, you would move on, and quite right too, so I suppose
it’s fair that the more ambitious people who were leaving Hebden
Bridge, it left a vacuum and some people from outside moved in and
brought with them skills and ambitions that in many ways I think have
helped to liven the place up, and it is to all intents and purposes
quite an interesting little town, although I can’t help feeling a
little bit nostalgic for the days when people made things
[laughing]…sorry about that. TW: Oh
that’s fine. There are probably a lot of people who would agree
with you there. TG: Well
it is a bedrock of economy you see, but you see [paused
recording for Tom to get a drink of water] TW: I’d
like to hear a little bit more, if you don’t mind, what it was like
growing up on the farm. You said you had chickens and cows was it? TG: Yeah,
basically there was milk production and egg production, so we’d
have half a dozen cows perhaps and the milk would be taken from the
farm to Blackshaw Head by horse and cart. That was usually my job in
the morning, to take the milk up to Blackshaw Head then it would be
picked up by the dairy…Milk Marketing Board or….a wagon used to
come and pick it up, but we didn’t have anything other than a horse
drawn cart, and of course we needed to grow plenty of grass for the
cows to be fed through the winter, that’s what you call hay making
and the barn would be filled with hay by late August, hopefully no
later than that, but it was very much dependent on the weather
because the production of hay in those days was laborious work. We
didn’t have tractors and so it was hand work with the horse and
cart to take the hay to the barn, and it was very much dependent on
decent weather to dry the grass out and make decent hay, so we were
very much at the whim of the weather and my father would have to make
a judgement when to cut, or when to get the grass cut in the hopes
that it would stay reasonable weather to dry the grass out and turn
it into hay and then as I say it would be taken into the barn, so
there was a lot of hard work done in the late June, July, August
period to make sure you had enough feed for the cows during the
winter and we had several hundred hens, and the eggs would be cleaned
and graded and taken to the Egg Marketing Board, and so I think
they’d be collected every week in boxes. We had some pigs as well,
but basically it was milk production and egg production. TW: Right. Did you get people in to help
you with the hay making? TG: Very
rarely. Sometimes if we were up against it the neighbours would give
us a hand and, once or twice we had an itinerant Irish chap who used
to help out. He used to sleep in the barn, and he’d call and help
out. Once or twice he came, that chap. I’ve very vague memories
of course of that, but mostly it was down to me and my mum and my dad
like, and local kids would help sometimes but the hard work was done
by my mum and my dad and me I suppose. TW: Are
there any sort of like superstitions to do with farming that you can
remember? TG: I
don’t think my father was a very superstitious chap [laughing]…no
I wouldn’t, I don’t remember anything of a superstitious nature
with…I suppose he may have crossed his fingers but I think that was
about it, he was more a down-to-earth practical man who didn’t have
any superstitions, none that I recall. TW: What
kind of machines – did you have any machines at all apart from the
horse and cart? TG: ….by
the time I was…I can remember when I was very young there was….a
tractor would come to cut and he would have to contact the person who
owned the tractor to come and cut the grass, so it wasn’t cut by
hand or by horse at our farm, but by then, I suppose late 1940’s
there were tractors around, although we didn’t have one and my dad
would contact a local farmer who come and cut the grass for him, but
after that everything was done by hand. TW: That
must have been a large call on this tractor by all kinds of farmers? TG:
Yeah,
there’d be a few farmers who could afford to have tractors and they
would sub-contract if you like, but yeah, they would be very busy
times for small farmers to cut their grass and get it harvested,
depending again on the weather. TW: Did
you grow your own vegetables as well? TG: Hardly
at all, hardly at all. We just didn’t have time. There wasn’t
time to spend in a garden, or at least my mum and dad didn’t find
time and I don’t remember any other local farmers who did much
gardening as such. They were far too busy with six or seven hundred
hens, half a dozen cows to spend any time in the garden. My mum used
to go – we used to get deliveries once a week perhaps from the
Co-op. They had a Land Rover by then, or a Jeep or a Land Rover and
they would deliver some, but my mum would go to Hebden Bridge once or
twice a week; walk to the bus stop, get a bus, get two big bags of
shopping, get the bus back and then walk up to the farm, so she did
that as part of her working time, so that in itself was quite time
consuming. It would take half a day to get to Hebden Bridge and get
back with the shopping. She baked her own bread and all the food was
home cooked food, we didn’t eat out of packets or tins or anything,
so she was full time helping on the farm doing the washing which was
a long, laborious process every Monday, cooking the food, making sure
there was tea on the table when I got in from school and when my dad
finished work, so she was far too busy for gardening. TW: Did
you have one of those big ranges in the kitchen? TG: Yeah
we had a Yorkshire range in our house which had a water heater; a
boiler on one side and an oven on the other side and of course in the
early…up until 1953 we didn’t have electricity so we had to
depend for all our cooking on the open fire and in the oven next to
it and electric light – there was no electric so there was no
electric light, we had paraffin lights and candles until I was seven
or eight years old, so our life was very simple, very basic, but
comfortable and we always had plenty to eat but it was very basic, no
such thing as central heating in those days [laughing] TW: How
big was your farm, how many acres? TG: I
think it was about twelve and a half acres, so it was quite small. I
would say two thirds of that was for hay production and the rest
would be where the hen cotes were, they were free range hens of
course, outside, they ran outside. We never moved into battery
production. Some of the local farmers went through intensive egg
production through the battery system but we never did and it was at
the time when battery production was coming in when my dad realised
it was no longer economical to make a living from a small farm and he
went back in…when we sold the small farm he went back in to the
clothing industry for the last few years of his working life. TW: Right. Did you have any like pets? TG: Well
I was…I had a dog and several cats. My dog was my companion from…I
don’t know…from the age of about nine to…it died when I was
twenty-one, twenty-two, so he was my life long companion, my little
dog but we had cats for the mice and stuff like that, and they were
family pets really, but they helped to keep the mice at bay because a
place like a farm would pretty soon be overrun by mice and stuff if
you didn’t have a few cats and dogs about the place, but other than
the cats and dogs, I think that was the limit of our pets. TW: When
you sold the farm, did you sell to another farmer then or what? TG; I’m
not sure you see because I wasn’t really party to the negotiations
about it, but I’ve got a feeling a chap bought it with a view to
farming, but it never took off and it’s never really been farmed
since. That land has probably [END
OF TRACK 1] Tom
Greenwood trans Page PAGE 22
Tom
Greenwood trans